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Food Allergy Help 101: Celiac Disease (and Wheat Allergy)

    Food Allergy Help 101: Celiac Disease

    Sign up for a FREE email course, Food Allergy Help 101: Celiac Disease. This is an excellent course especially for the newly diagnosed. The information also applies if you have a wheat allergy or gluten intolerance without a Celiac diagnosis.

    This is an INTENSIVE course that covers a wide range of topics. Unlike our other Food Allergy Help 101 courses, this is two weeks instead of one.

    In this free two week email e-course, we cover:

    • Definitions & Terms
    • Reading Labels
    • What’s NOT on the Labels
    • Cross Contact
    • Gluten Free Certification
    • How to Shop Gluten Free
    • Product Suggestions
    • Hidden Sources of Gluten
    • Copping & Mental Health
    • Sweets & Treats
    • Non-Bready Meals
    • Gluten Free Cooking & Baking
    • Gluten Free Meal Plans (also allergy friendly)
    • Eating at Restaurants When You’re Gluten Free
    • Socializing
    • Gluten Free at Work
    • Gluten Free Kids
    • Communication
    • Reactions & More
    • Action Plan & Recovery
    • Best Kitchen Tools for Your Gluten Free Kitchen
    • And More

    Be sure to add our email address, to you safe senders/whitelist. We don’t want these emails to end up in the wrong place.

    Please note, if you sign up for more than one course at a time, you will be receiving multiple emails per day. We STRONGLY recommend that you sign up for one and come back to choose another once you’ve made your way through a course.

    Current RAISE Member? Skip the emails and grab the guide instead.