Sign up for a FREE email course, Food Allergy Help 101: Celiac Disease. Alternatively, you can enroll online here for a more traditional online course format, and go at your own pace.
This is an excellent course especially for the newly diagnosed. The information also applies if you have a wheat allergy or gluten intolerance without a Celiac diagnosis.
This is an INTENSIVE course that covers a wide range of topics. Unlike our other Food Allergy Help 101 courses, this is two weeks instead of one.
This free two week email e-course will cover:
- Definitions & Terms
- Reading Labels
- What’s NOT on the Labels
- Cross Contact
- Gluten Free Certification
- How to Shop Gluten Free
- Product Suggestions
- Hidden Sources of Gluten
- Copping & Mental Health
- Sweets & Treats
- Non-Bready Meals
- Gluten Free Cooking & Baking
- Gluten Free Meal Plans (also allergy friendly)
- Eating at Restaurants When You’re Gluten Free
- Socializing
- Gluten Free at Work
- Gluten Free Kids
- Communication
- Reactions & More
- Action Plan & Recovery
- Best Kitchen Tools for Your Gluten Free Kitchen
- And More
Be sure to add our email address, raise [at] theallergychef.com to you safe senders/whitelist. I don’t want these emails to end up in the wrong place.
Please note, if you sign up for more than one course at a time, you will be receiving multiple emails per day. I STRONGLY recommend that you sign up for one and come back to choose another once you’ve made your way through a course.
Current RAISE Member? Skip the emails and grab the guide instead.
